Foodie Tips Courtesy of Yuri Gagarin by Sherry Morris

Foodie Tips Courtesy of Yuri Gagarin by Sherry Morris

I’d already been working at the site six months. The land had previously been used as a dumping ground, but with council permission and money, it was now a new green space with individual plots for members. The first task was to clear the land and prepare the soil. I spent months of Saturdays alongside other volunteers, removing utensils, plastic bags, old clothes and broken bottles from the ground. One day I dug out a telephone. I thought of all the buried conversations and wondered what had become of them.